Recipes
BURIRING | PAKSIW
#Buriring #PinoyUlam #NelzKusina Narito ang ating mga ingredients: star margarine dahon ng libas in bi…
#Buriring #PinoyUlam #NelzKusina Narito ang ating mga ingredients: star margarine dahon ng libas in bi…
Itong ating menu for today ay madali lang siyang lutuin. All you need to have is patience. Kasi medyo mahab…
This recipe is an ilonggo version. I just added some shrimp. Also I, mentioned some tips, to make sure na hin…
Kadyos Baboy at Langka (KBL) is an original Ilonngo dish. This recipe is made with kadyos, also known as pige…
My own version of cooking this recipe. Ingredients: 1/8 monggo kalabasa langka alugbati gata (coconut milk) s…
This is my own version of pork pochero. Marami pong version nito pero I think depende kung nasaang lugar ka.…
Itong recipe na ito ay natikman ko lang po sa isang carenderia na kinakainan ko noon ha…
I made this video to show you my own style of making grilled pork. Ang sekreto po sa grilled pork ay dapat hu…
Roasted chicken is the most common viand of Filipino or even all around the world. Everywhere …
This is one of my favorite recipe. Eventhough I have an allergy with shrimp jus…